Booking Information

For groups of 6 or more, our $96 chef’s banquet menu is required, including children. If your group includes children and you prefer not to have the banquet, we recommend our lunch service, which offers a $20 fish & chips option for kids.

Unfortunately, we are unable to offer a dedicated vegan, gluten-free, or dairy-free set menu at this time, but we do have select dishes available.

Please note that our menu may not be suitable for FODMAP dietary requirements.

If you have any other dietary needs, kindly let us know when booking, and we will do our best to accommodate you.

Two hour seating times apply for our main dining room.

10% surcharge applies on weekends | 15% surcharge applies on public holidays.
All credit card payments incur a surcharge/No Amex