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Our Menu
Our menu changes often, always inspired by seasonal produce. Head chef William Cowan Lunn along with his team create dishes that are both refined and easily enjoyed. Inspired by so many restaurants around the world, we hope to bring the best parts of our previous dining experiences to create Ates.
$36
Half dozen Sydney rock oyster, mignonette
$36
$6
Olives
$6
$6ea
Wood-fired focaccia
$6ea
$9ea
Tartlet of Comté, caramelised onion
$9ea
$26
Smoked beetroot, tahini, candied walnuts
$26
$28
Half-shell scallop, duck fat & fermented chilli butter
$28
$32
Chargrilled octopus, nduja, fennel, sunflower tarator
$32
$30
Burrata, basil, tomato granita, togarashi
$30
$32
Tuna carpaccio, caponata, Szechuan
$32
_
$58
Charcoal-grilled market fish
$58
$50
Wood-roasted cauliflower, curry leaf butter, currants
$50
$68
Wood-roasted duck, nectarines, Szechuan
$68
_
$15
Cumin-roasted pumpkin, garlic yoghurt & coriander oil
$15
$15
Rocket, pepitas, brown sugar vinaigrette
$15
Group Set Menu
For groups of 6 guests and over must dine our $96 chef’s banquet set menu
Groups below 6 may either order our set menu or our standard a la carte menu. Please note at this time we are unable to accommodate a vegan or an accumulative gluten and dairy allergy set menu, however we can offer select dishes if notified.
Drinks List
Our dishes and drinks are seasonal and subject to availability, so the menu may change.
Thank you for your understanding.
Cocktails
$24
Negroni
$24
$24
Espresso Martini
$24
$24
Gin/Vodka Martini
$24
$18
Pistachio Spritz
$18
$18
Aperol Spritz / Campari Spritz
$18
$15
Gin/Vodka & Tonic
$15
Sparkling & Pet Nat
$95
Guerrieri Rizzardi Prosecco, Veneto, Italy
$95
Gls $20 . Btl $100
Dr Edge Brut Nature, Tasmania, TAS
Gls $20 . Btl $100
White
Gls $19 ・ Btl $95
2023 Bondar Chardonnay, Adelaide Hills, SA
Gls $19 ・ Btl $95
$110
2022 Laroche Petite Chablis, Burgundy, France
$110
Gls $20 ・ Btl $100
2023 Marco De Bartoli Lucido Catarratto, Trapani, Sicily
Gls $20 ・ Btl $100
Gls $19 ・ Btl $95
2019 Bodega Del Abad Cimabella Godello, Villafranca De Bierzo, Spain
Gls $19 ・ Btl $95
Gls $20 ・ Btl $110
2022 Simona Orsini Bianco Trebbiano, Tuscany, Italy
Gls $20 ・ Btl $110
$110
2022 Fosse-Sèche Arcane Chenin Blanc, Loire Valley, France
$110
Rosé
Gls $19 . Btl $95
2024 Dr Edge ‘Rosa, Rosa, Rosa’, Tasmania, TAS
Gls $19 . Btl $95
Red
Gls $19 ・ Btl $95
NV Living Roots Session Shiz (Served Chilled), Adelaide Hills, SA
Gls $19 ・ Btl $95
Gls $19 ・ Btl $95
2023 La Petite Perrier Pinot Noir, Loire Valley, France
Gls $19 ・ Btl $95
$95
2022 Poppelvej ‘Panacea’ Cabernet Blend
$95
Gls $20 ・ Btl $100
McLaren Vale, SA
2022 Living Roots Montepulciano, Lime Coast, SA
Gls $20 ・ Btl $100
$180
2015 Costers Del Priorat, Priorat, Spain
$180
Premium / Rare Gems / Large Format
$100
Franklythiswinewasmadebybob Ates Rosé, Blackheath, NSW
$100
Gls $25 ・ Btl $250
2021 Frederick Stevenson ‘Pinata’, Barossa Valley, SA (1.5L)
Gls $25 ・ Btl $250
$250
2005 Clarendon Hills Cabernet Sauvignon, Clarendon Hills, SA (1.5L)
$250
$600
2017 Château Sainte Marguerite Cuvée Rosé, Côtes De Provence, France (3L)
$600
Beer / Cider
$12
Grifter Pale Ale
$12
$12
Grifter Serpents Kiss Pilsner
$12
$12
Grifter Oatmeal Stout
$12
Whiskey
$15
Lagavulin 8, Scotland
$15
$15
Talisker 10, Scotland
$15
$20
Sagamore Rye, USA
$20
$26
The Remnant Single Malt, Tasmania
$26
$26
Stauning Double Malt, Denmark
$26
$26
The Macallan 12, Scotland
$26
Dessert vin / amaro
$20
Buller Wines Grand Muscat, Rutherglen, VIC
$20
$15
Amaro Montenegro, Bologna, Italy
$15
$15
Amaro Stellacello, London, UK
$15
$15
Amaro Averna, Caltanissetta, Sicily
$15
Non-alcoholic
$8
Capi Blood Orange
$8
$8
Lemonade
$8
$15
No–Groni
$15
$10
Non Gin & Tonic
$10
Glass $9 ・ Bottle $25
Bulla Booch Kombucha – Strawberry + Green Tea
Glass $9 ・ Bottle $25
Glass $9
/
Bottle $25
Bulla Booch Kombucha – Mango + Black Tea
Glass $9
/
Bottle $25